Preserves
Low-sugar Peach Butter is a light, aromatic blend of the sweetest peaches and the freshest spices.
Peach Marmalade is PEACHES with a delicate zest of savory oranges.
Combine 2 Tablespoons of Peach Marmalade and 1/4 teaspoon ground ginger. Melt and pour or spoon over cooked sweet potatoes, yams or winter squash and reheat, or pour over raw carrots and cook. Also a great glaze on chicken, pork and fish.
We make two delightful berry preserves from wonderful Oregon berries.
Seedless Marionberry Preserves is Oregon's plumpest vine-ripened blackberries picked at their peak of flavor.
Seedless Red Raspberry Preserves is a taste of sun-warmed fruit plucked ripe from the vine.